Penne alla puttanesca
Puttanesca penne
You can’t get wrong when one Italian classic pasta, penne, is combined with a Neapolitan sauce, “Sugo alla puttanesca”, it doesn't get better than this. Spicy, tasty, and ready to enjoy.
Ingredients
Durum wheat semolina, Plant based sauce (Tomato, onion, black olives, capers,extra virgin olive oil, white wine, chilli flakes.), parsley.
Allergens
Wheat, Gluten.
May contains
Soya, Peanuts,Tree nuts, Sesame seeds, Lupin.
Preparation
Microwave
Slightly peel a corner of the film away from the packaging and reheat in microwave on high for 5 min. Reduce the time to 3 min from defrosted.
Oven
Peel film away from the container and place in a preheated oven for 6 min at 165 ° C from defrosted
Stove
Place the meal in a sauce pan after defrosted and simmer on a medium flame for 4 min.